Combine 1.5 cups of plain flour with 1 tsp cummin and season. Whisck 1 lightly beaten egg with 1 cup of water and stir into the flour until smooth. Sitr in 1 small chopped onion, 1 med grated carrot, 1/2 cup frozen peas,1 clove garlic and 1 tb coriander.
Shape into fritters and cook in a pan over moderate heat.
Serve with Raita (3/4 cup greek yoghurt, 1/4 cup coriander and 1/2 tsp cumin)
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