Place 2 tsp lemon juice, 1 garlic and 1/2 cup of whole egg mayo and mix to make a dipping sauce.
Place 3 * 150g large zucchinis, shaved into ribbons, 1/4cup thinly sliced mint leaves, 3 eggs, 1/4 cup SR flour, salt and pepper and stir well to combine. Shallow fry 2tb of mixture i batches 1-2 mins each side. Makes 8
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