Tabouli

makes a decent amount!

Soak 2 cups cracked bulgar wheat in hot water until absorbed - approx 30mins. Drain excess water and squeeze dry. Add 1 chopped cucumber, 2 small chopped tomatoes, 8 green onions sliced, 1/2 cup fresh chopped mint, 2 cups fresh chopped parsley.

Stir in 1/2 cup fresh lemon juice and 2 tb olive oil.