Tuesday, 27 May 2008

Mexi-Bake

I'm not a huge fan of Mexican food, but this one is pretty tasty!

1 tbsp oil
1 finely chopped onion
440g can of corn
1 diced red capsicum
430g can of 3 bean mix
box of mushrooms
500g mince
500g pasta sauce
35g pack of taco seasoning mix
500g cooked rice
2 x 300ml sour cream
2 cups of grated cheese

Saute onion and capsicum with oil. Cook remaining vegies and add to the onion mix. Cook mince, stir in vegies and add sauce and seasoning mix. Simmer for 20mins.

Spoon rice into a greased baking dish. Top with mince, sour cream & cheese. Bake in a moderate oven for 15-20mins.

This is best if you make it the night before and reheat.

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